PrepSheet

com.getprepsheetPublished by getprepsheet.comOfficial publisherv1.0.0Updated Oct 25, 2026

Read-only kitchen costing, recipe scaling, UK GP, starter menus, and prep lists for chefs.

VerifiedStreamable HTTPWeb executableData & AnalyticsBusiness & Commerce

Overview

AI-generated overview

PrepSheet is a remote MCP server for UK kitchen costing: it lets an assistant scale recipes, cost dishes, calculate gross profit and build prep lists.

What you can do
List and search PrepSheet's pre-costed UK starter recipes, with base portions and ingredient cost per portion in GBP, and fetch a printable prep sheet for one recipe scaled to a number of covers, including method and costing with suggested menu price ex and inc 20% VAT. Retrieve a ready-costed starter menu for a venue type (pub, cafe, restaurant, takeaway) with menu price, food cost % and GP %, or list the venue types and their dishes. Cost any recipe from ingredient pack price, pack size and quantity used, returning line costs, batch cost, cost per portion and a suggested menu price from a target food cost %. Calculate UK gross profit from cost and selling price, or the menu price needed to
When to use it
Use it when planning or pricing UK hospitality menus, scaling a recipe to a cover count, checking food cost and GP percentages, or turning par levels into a station-grouped prep list. It suits chefs and kitchen managers who want quick costing figures rather than a full recipe or stock system.
Requirements
A remote endpoint at getprepsheet.com over streamable HTTP; no packages, environment variables or headers are declared. No authentication is declared.
Before you install
The tools are described as read-only and no credentials are requested. Costing and GP results depend on the prices and pack sizes you supply, and the VAT and food cost assumptions are UK-specific, so check figures before using them for real menu pricing.

Installation

In SourceWeft

  1. Open PrepSheet in the dashboard and add it to a workspace.
  2. Enable the server for the chats that should use its tools.

Web executable via Streamable HTTP. Remote servers run from the web runtime once configured in a workspace.

Use with an agent

Paste this prompt into Claude Code, Codex, Cursor or another agent — or into SourceWeft chat. The agent reads this server's install guide, shows you its publisher, endpoint and sign-in, and adds it to your client once you agree. Keys never go into a command.

Read https://sourceweft.com/mcp/com.getprepsheet%2Fprepsheet/install.md and connect the MCP server it describes to my client. Before changing any config, show me its publisher, endpoint and sign-in method and wait for my OK. Never put an API key in a command or in a file I would commit; ask me where it should come from.

Read the install guide the agent follows

Other MCP clients

Add this to your client's mcpServers config.

{
  "mcpServers": {
    "prepsheet": {
      "type": "http",
      "url": "https://getprepsheet.com/mcp"
    }
  }
}

Tools

6

list_starter_recipes

List starter recipes

List PrepSheet's library of pre-costed UK starter recipes (pub, cafe, restaurant and takeaway dishes) with their base portions and ingredient cost per portion in GBP. Use the slug with get_recipe_prep_sheet. Optional 'search' filters by name (case-insensitive).

Parameterssearch

get_recipe_prep_sheet

Get a recipe prep sheet

Get a printable-style prep sheet for one PrepSheet starter recipe, scaled to a number of covers (portions): every ingredient quantity scaled, the method, and the costing (batch cost, cost per portion, suggested menu price ex and inc 20% VAT). Example: slug 'cottage-pie', covers 80.

Parametersslugrequiredcovers

get_starter_menu

Get a starter menu

Get PrepSheet's ready-costed starter menu for a UK venue type. With no venue, lists the venue types (pub, cafe, restaurant, takeaway) and their dishes. With a venue, returns every dish with its menu price, ingredient cost per portion, food cost % and GP % (prices ex-VAT, plus inc 20% VAT).

Parametersvenue

cost_recipe

Cost a recipe

Cost any recipe from its ingredients. For each ingredient give the pack price, the pack size and the quantity used (same unit as the pack size, e.g. grams). Returns each line cost, batch cost, cost per portion and a suggested menu price from a target food cost % (default 30%), ex-VAT and inc-VAT. open_in_prepsheet_url opens this exact recipe in the free PrepSheet tool (no sign-in), where the user can edit, scale, print and save it; the recipe travels in the link itself and is not stored by PrepSheet.

Parametersportionsrequiredingredientsrequiredrecipe_namevat_rate_pcttarget_food_cost_pct

calculate_gp

Calculate GP

UK gross profit (GP) calculator for food and drink. mode 'gp_from_price': give cost_ex_vat and selling_price_inc_vat to get GP % and GP per sale (VAT is removed first, as UK hospitality measures it). mode 'price_from_gp': give cost_ex_vat and target_gp_pct to get the menu price needed.

Parametersmoderequiredcost_ex_vatrequiredvat_rate_pcttarget_gp_pctselling_price_inc_vat

build_prep_list

Build a prep list

Build a kitchen prep list from par levels: for each item give the par (the amount you want ready for service) and the amount on hand; prep quantity = par minus on hand, never below zero. Groups items by station.

Parametersitemsrequiredtitle

Version history

1
  1. v1.0.0LatestOct 13, 2026

Score

83% of the applicable checks met

How complete this listing is, computed from the registry entry, the endpoint and public sources. Not a rating of the server and not a statement that it is safe or working today: reachability is a dated check, and no installs or reviews go into the score.

  • Reached in the last 30 daysRequired25 pts
  • Auth declaredRequired10 pts
  • Tools listedRequired15 pts
  • DescriptionRequired15 pts
  • Logo10 pts
  • Documentation15 pts

    Declare a GitHub repository with a README, or serve resource_documentation in the OAuth protected-resource metadata.

  • LicenseNot applicable

    A hosted service is used under its provider's terms, so no license is expected here. This check is left out of the percentage.